The Olive Harvest
Such a cherished tradition is our annual olive harvest, inviting guests to connect with nature and become part of a centuries-old tradition.
A Hands-On Journey into Dubrovnik’s Olive Culture
In autumn, guests were welcomed into the heart of our hundred-year-old olive groves for an interactive, hands-on experience. This was more than just an activity - it was an immersion into a timeless tradition deeply rooted in the local culture. The simple act of picking olives became a journey into sustainable living, as we embraced techniques passed down through generations, cultivating the land with respect and gratitude.
Under the warm autumn sun shining through the olive trees, participants joined our gardening team, who guided them through the fascinating process of harvesting olives. Our team not only demonstrated how to pick the perfect olives but also shared insights into the heritage of olive farming in this region - how these ancient groves sustained families and communities for hundreds of years.
Sustainability in Action
At Sun Gardens Dubrovnik, sustainability is not just an idea; it’s a way of life. The olive harvest reflected our commitment to eco-friendly practices, where guests engaged in an authentic experience that respected both the environment and the cultural traditions of the Adriatic. By joining us in this ancient practice, guests contributed to a legacy of sustainability that has nourished this land for generations.
A Taste of Tradition
To make the experience even more unforgettable, participants were treated to a taste of our local flavours. As they worked amidst the groves, they enjoyed a home-grown snack and refreshing drinks, sourced directly from our resort’s gardens. And as a special gift, each guest received beautifully packaged, handpicked olives along with a cherished family recipe from our Executive Chef for making salted olives at home. It was a delightful way to bring the taste of the Mediterranean back home.
Celebrating Local Flavours
Our olive harvest extended beyond the grove to the dining table. During the harvest, guests enjoyed a themed breakfast corner featuring dishes prepared with our very own olive oil and local ingredients. This culinary experience was a celebration of everything that makes this region so special - fresh, local produce infused with passion and tradition.
Join Us and Become Part of Our Story
The olive harvest at Sun Gardens Dubrovnik is not just a glimpse into local culture, but a reflection of our dedication to sustainable tourism. We invite you to join us on this meaningful journey, where luxury meets sustainability, and every guest becomes part of a greater legacy.
Together, let’s celebrate the art of olives, the joy of nature, and the beauty of preserving traditions for future generations.
